INGREDIENTS :
- Steamed rice / Puzhungal arisi / Saapaattu arisi – 2 cups
- Pepper corns – 1.5 –2 tsp
- Jeera / cumin seeds – 1 tbsp
- Salt & water – as needed.
METHOD :
- Soak the rice for 2 hrs and grind it coarse like rawa / semolina by adding salt & required water. ( i prepared the batter 5 hrs before .. But u can grind the rice and make it instantly.. )
- Powder the pepper & jeera and add it to the batter.
- Add little water when the batter is thick.
- Heat the dosa pan and pour a ladleful of batter.Do not spread the batter.
- Drizzle oil around the adai and allow it to cook for few seconds
- Flip & cook for few more seconds.
Enjoy eating hot !!
Note : This adai can be served without any accompaniment..
I have never tried of my own so far,craving for some now,sure soon hav to try,thanks for the recipe!
Looks utterly yummy..makes me hungry…
Tasty appetite
That is very innovative… Yummy is the look…. U must have enjoyed the prep thoroughly…… 🙂
Ash…
(http://asha-oceanichope.blogspot.com/)
Wow totally new to me…looks tempting and tasty
Yummy dosa!
wow!!!interesting dosa…thanks for sharing!
மிகவும் அருமையான தோசை…சூப்பர்ப்…அதனை spread செய்ய வேண்டாம் என்றால் அதுவகவே pancake மாதிரி spread ஆகுமா…
Super looking adai. Simply easy and just yummy!
A very innovative recipe Chitra..looks so good!
US Masala
very innovative recipe with very bright pictures
very tempting and lovely adai.. looks too good dear !!
Very innovative dish.Looks very easy and healthy too…Thanks for this post.
Very interesting and unique adai, looks delicious !
never tried such a delicious n healthy adai before ….thanks for sharing
Satya
http://www.superyummyrecipes.com
Never tried this before. Looks so good !!
I was wondering what to make for dinner the other day. This adai seems to be very simple. Will make a note of it.
Thanks to everyone for ur lovely comments. @ Geetha ,Thanks.. this is adai not dosa.so we make it thick & small without spreading it…If u wish u can make the batter watery & spread like dosa 🙂
Very delicious adai, never had this adai, thanks for sharing Chitra..
very tempting Chitra.
first time here and ur blog's name caught my eye 🙂 nice recipes u have…..
happy to follow u 🙂
lovely recipe !!! will try this out for sure, thx for sharing !!!