Mango mastani is a popular dessert drink and a street food in Pune, Maharashtra. Mastani is basically a thick mango milkshake topped with vanilla ice cream or mango ice cream and nuts. Recently I watched an YouTube video from Sujata mastani shop, a popular outlet in Pune which sells mastani in different flavors. I got tempted to try at home and blog it as I didn’t post any mango recipes this year.
Even though its my first attempt, it came out really tasty. You can use either vanilla ice cream or mango ice cream on top. In Sujata mastani recipe, they used mango ice cream. So I too followed the same. Its a must try recipe during this mango season. Friends, forget about the calories, try it and enjoy. Don’t forget to share your feedback with me. Ok, lets see how to make Pune style mango mastani recipe with step by step pictures.
Do check out my other MANGO RECIPES too !
Mango mastani recipe in Pune style
Pune style mango mastani recipe
Cuisine:
North Indian
North Indian
Category:
Drink
Drink
Serves:
1 to 2
1 to 2
Prep time:
10 Minutes
10 Minutes
Cook time:
20 Minutes
20 Minutes
Total time:
30 Minutes
30 Minutes
INGREDIENTS
1 cup = 240ml
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HOW TO MAKE MANGO MASTANI RECIPE
- Wash and slice mango skin. Chop it.
- Grind to a thick, pourable milkshake adding milk and sugar.
- Pour the milkshake to a glass. Top it with a scoop of mango or vanilla ice cream.
- Garnish with nuts, tutti frutti chopped mango and a cherry !
- Serve immediately !
MANGO MASTANI RECIPE – STEP BY STEP PICTURES
Note
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Try this easy, yummy mango mastani and enjoy !
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