South Indian Breakfast Recipes – Top 15 Tiffin Items List Of Tamilnadu

South Indian breakfast recipes
South Indian Breakfast Recipes
Here is the list of South Indian breakfast recipes / Top 15 Tamilnadu tiffin recipes that is commonly prepared in every household. Not only in houses, but also in the breakfast menus of hotels/restaurants of Tamil nadu , Kerala and Karnataka. In this collection, some of them are authentic ones for which you need pre preparation and some of them are instant and easy to make tiffin recipes. Soon I will try to compile a list of Instant South Indian breakfast recipes and make a separate post for that too. Here you can find the links for Idli recipe (along with 15 varieties of idli recipes), Onion uttapam, Ven pongal recipe, Rava Kichdi recipe, Puffy poori, Crispy urad dal vada/Medhu vada, Parotta (quick version), Dosa, Crispy restaurant style rava dosa and Soft n spongy aapam recipe (without yeast n soda), Adai recipe, Rava idli(without soda), Karnataka special mysore masala dosa, Kerala puttu and last but not the least super soft spring hoppers/Idiyappam. You will find all these recipes with step by step images. I hope this list will help beginners. Please check out the links for

15 Idli varieties


50 Chutney recipes


30 Idli sambar recipes

Poori varieties


20 side dish for poori

If you are in Abroad/Cold countries and looking for Idli batter fermentation tips, check out this post 

South Indian Breakfast Recipes

South Indian Breakfast Recipes Top 15 South Indian recipes for breakfast

Cuisine: South Indian
Category: Breakfast recipes
Serves: Serves 3
Prep time: 10H-10M
Cook time: 20 Minutes
Total time:

Idli

Dosa 


Puttu

 7 taste uthappam
 Rava kesari

    

Check out the links for

15 Idli varieties


50 Chutney recipes


30 Idli sambar recipes

Poori varieties


20 side dish for poori


If you are in Abroad/Cold countries and looking for Idli batter fermentation tips, check out this post

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14 thoughts on “South Indian Breakfast Recipes – Top 15 Tiffin Items List Of Tamilnadu”

  1. Hai chitra,i love foodbook blog.its easy and clear to understand also with tips and tricks…plz also post the combinations either in breakfast r lunch…like idly with dosa or ponga with vada… ..so that we can have two varities at a time…also looks plate full if any guest arrives.

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