Oats idli with wheat rava and vegetables is one of the healthy breakfast recipes for people who look for weight loss. I have been making this idli for years and somehow I have not posted this in my blog. Oats pongal and Oats idli are the recipes I make very often in my kitchen whenever myself and Sendhil opt for diet recipes.
Usually I nake this Instant idli along with tomato mint chutney for his lunch. It stays soft for hours and it is his favourite lunch box recipe too. I must thank Sharmilee from whom I got this idea of using wheat rava. Earlier I used to make it using white rava like rava idli. I have used Quaker brand Indian Oats here. Ok, Lets see how to make healthy Oats Idli recipe..
Instant Oats idli
Instant oats idli with wheat rava and vegetables
Cuisine: Indian
Category: Breakfast
Serves: 8-9 nos
Prep time: 10 Minutes
Cook time: 20 Minutes
Total time: 30 Minutes
INGREDIENTS
1 cup = 200ml
To roast and grind
To make batter
To temper
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METHOD
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Enjoy eating hot !!
too delicious and colorful…. love the soft n spongy idlies…
loved it i liked the click very sharp.
Super healthy and delicious oats idli, love it Chitra….
Very healthy and nutritious breakfast recipe!
Very healthy BF,loved it a lot!!
Healthy and Delicious Idly …dear
Very healthy idlis, they look very soft and nice..
oats idly.. Healthy and Yummy..
Happy to follow you chitra..
This looks exactly like rava idlis .But it will be more healthy and soft than rva idlis .Looks very appetizing .
Soft and fluffy idlis
I make almost similar idlis… yours look awesome and soft 🙂
Healthy idlis will surely try!nice clicks.
Healthy and nutritious idlis.
Very healthy version of idli. Super tempting!
wow super soft and healthy idli 🙂 looks so delicious and colorful veggies peeping here and there looks too gud 🙂
yummy idlis … love it
yummy and delicious idli
healthy and instant idlis using oats and godumai rava.. looks wonderful with the chutney
When did you put oats flour in it?
Thanks for the mention. I have updated it.
Hi…..is wheat rava same as broken wheat ?
Yes.its the same.But use fine wheat rava not the coarse ones 🙂
Can we make this gluten free by substituting wheat rava with millets?
Yes you can try it